I made a batch of vegan food from scratch at home for Thanksgiving dinner.
I’m not sure what to call it or what to do with it.
But I can say with certainty it was a wonderful Thanksgiving feast.
Vegan food can be a delicious, easy, and affordable alternative to all the conventional fare we find on our table every day.
I can’t wait to make more this year!
So what are some of the recipes you can make vegan from scratch this year?
I’ve compiled a list of some of my favorite vegan recipes.
Enjoy!
Ingredients: For the Vegan Vegetable Batter: 1 pound boneless skinless chicken breasts